Three Meat Sliders

Lets start by saying, this is amazing!! I love it!!! I got the idea from meatloaf. My mom makes this amazing meatloaf that has ground pork,bee, and veal in it. I decided, what if I did that in a slider. If was amazing! Those three meats go amazing beyond amazing together. You will be surprised!  Its so moist and juicy!! So I like to serve it on the bun, but then put it on a plate with a bunch of condiments are the side. This way my guest can put on what ever they want. I will give you a list of some good things to put on

  • Sauteed Onions
  • Roasted Peppers
  • Sauteed Mushrooms
  • Fresh Basil
  • Provolone cheese
  • lettuce
  • Tomato

Those are just my personal favorites. I always Leave out some sauces to but personaly, I don’t let BBQ sauce on this! Bread Wise, simple answer.Mini Potato rolls. You can buy them in a pack of 24 and they are the most common used buns for burgers. They aren’t sweet just buttery so the flavor won’t affect the meat. It is delicious! Every body loves a good burger they say, but everybody loves a great burger even more!! So make this!!

This is great for a party appetizer, a super bowl, or dinner. Make sure they are served no later then 10 minutes after burger gets off the grill. If you wait longer they will dry out and will lose all the flavor. Then they will taste terrible!! I will tell you, if you have eaten a dried out and flavorless burger, its not fun!

Okay, well lets get grilling. By the way that is a really fun game!! It is a shockwave game and there are 100 levels and 20 bonus levels. You grill and cook and serve a ton of food!! Its is hard, really hard on top levels but a ton of fun!! There are other games from the same company that is the same idea but you don’t grill. Lets get cooking, lets get baking, lets get drinking! Fun,Fun,Fun.

Okay, now we are really gonna get grilling!!

Ingredients-

  • 1 pound Ground Beef
  • 1 pound Ground Veal
  • 1 pound ground pork
  • 16 mini slider rolls
  • Any toppings you want to put on

Directions-

  1. In a large bowl combine beef,veal, and pork
  2. Using your hands, blend the two meats together and form into one large ball.
  3. Press into 3 inch patties
  4. In a large skillet over medium-high heat, pan fry 4 or 5 sliders at a time.
  5. Cook in till desired doneness
  6. Slice the buns and top the sliders with your favorite condiments.!

 

 

BBQ Pork Sliders

02 White Castle BBQ Pulled Pork Slider

 (Photo credit: jasonlam)

 

I love sliders. It is an easy appetizer that I can make in a matter of minutes. Everybody loves them, they are fun and easy I love them!!! I love to have multiple sliders at my parties. That way if one person  doesn’t like ham, they cam pick up a nice roasted turkey slider. So I always make sure mall the sliders I make for a big party are easy and not time-consuming so I can make a lot!!

I love BBQ pork, the first time I had it was at my friend Malina’s house. I bite into that juicy BBQ pork and I almost had a heart attack!!!!!!!! It was delicious. I told my family about it and we started making it. I still eat it with my family today. When ever I have a party. I make these. They are super easy just put some stuff in a crock pot, leave it in the pot for a while, slap it on a bun. When they are in the crock pot, all the flavors do that condensation and it absorbs into the meat. It cooks in its own air. So it taste amazing!! Cooked in a sweet and spicy BBQ sauce it taste amazing!! Wow, I use the word amazing a lot don’t I ?? I never noticed this. Do I do it in all my post? Ok, I’m not gonna do it anymore. For future reference tell me if I’m doing this.

Lets talk bread. Everybody knows you can’t have a good sandwich with a bad roll. The roll is what makes the sandwich, you have a dry or stale roll, your sandwich is gonna suck. I like to use a hamburger sesame seed bun. I don’t like poppy seeds period. They taste terrible and get every where. Sesame seeds taste good with it. Or a plain bun. You can use store bought (or homemade) dinner rolls too! What ever goes with your flow.

So, you can make these when ever you want but I always make them for a party. So, who is ready to party? I love parties!! Center pieces, music, food. I love them!!! I remember when I was a kid and had my birthday parties, I always wanted to make everything that had to do with food. I made everything from pizza to cupcakes. It made me happy. Speaking o birthdays, mine is September 12 so make sure to get my a gift! Just kidding, but you still should

OK LETS GO!!!

Ingredients-

  • 1 pound shoulder Pork Roast
  • 1/2 cup BBQ sauce
  • 1/3 cup water
  • 2 tsp honey
  • 2 tsp fresh grated orange zest
  • 1/4 tsp thyme leaves
  • Salt and Pepper
  • 8 Sesame seed Buns

Directions-

  1. Cut roast into 3 to 4 pieces. Place pork in a greased slow cooker. Combine remaining ingredients and put over pork.
  2. Cover and cook on HIGH for 3 to 4 hours or LOW for 6 to 7 hours until pork is very
    tender. Shred Serve on rolls